As a kid, Thanksgiving used to be my favourite holiday, mainly because I would starve myself all day and then gorge myself on my mom’s delicious cooking. Now that I don’t eat Turkey, it’s lost a little of its glamour. But I still love some good mashed potatoes and stuffing. ANDDDDD don’t forget the gravy. …
I’m a sucker for bread, especially at the holidays. My mom always makes amazing rolls for holiday dinners. My cousin loves them so much, she requests them and eats three or four immediately. They take my mom a few hours to make, from start to finish. These bourbon sweet potato biscuits sprang from my love …
I know - this Dark Chocolate Bourbon Gelato recipe title seems like a mouthful and a weird combination. But it is quite delicious and unique. I first noticed this Dark Chocolate Bourbon Gelato with Olive Oil recipe on Pickles & Honey, a wonderful food blog. I was intrigued. I don’t know if I’ve ever had …
Welcome to Morsels & Moonshine! I’ve always had a fondness for dessert and animals. Why not combine them? On this site, I hope to merge my passion for baking using whole foods and natural ingredients with my goal of using fewer animal-based products. According to NPR, the average American consumes roughly 270 pounds of meat …